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August 29, 2010
Tiramisu
Tiramisu from Italy!My version isn't the original recipe, but I claim that it tastes as good! And especially, if you're in the US, you might not want raw eggs right now... Ingredients:
- 1 lb Mascarpone
- 13 tbsp Eggnog with Alkohol
- 3 tbsp Powdered sugar
- 1 lb Ladyfingers
- 2 cups cold Espresso
- 1 tbsp Cocoa powder
Method:
Mix macarpone, eggnog and powdered sugar. Dip ladyfingers one by one into cold espresso and layer them into a nice container. Top with the mascarpone mixture and repeat 2-3 times, finishing with mascarpone.
Refrigerate at least 1 hour. Top with cocoa powder just before serving.
Buon Appetito!
Posted by marco at August 29, 2010 5:28 PM in Category Recipes
Comments
I love Tiramisu!
Posted by: marco | January 13, 2012 10:07 PM